Since 1871 Pistachio Wrap Baklava is our hand-rolled baklava: instead of layering the filo, we roll it around a filling of crushed Antep pistachios, then bake it fresh in Istanbul. Each pack holds 14 pieces (1.1 lb – 500 g); choose 1, 2, 3 or 4 packs for 14, 28, 42 or 56 pieces.
Ingredients & craft
- Rolled — not layered — filo pastry filled with crushed Antep pistachios.
- Baked fresh in Istanbul from the recipe used since 1871.
- 14 pieces per pack (1.1 lb – 500 g); larger options hold 28, 42 and 56 pieces.
Freshness & packaging
Vacuum-sealed in protective packaging designed for international transit. 6-month shelf life from production when sealed; no preservatives. Once opened, store airtight in a cool, dry place and enjoy within 2 weeks.
Ready to gift
Arrives ribbon-wrapped and ready to give — the rolled shape makes a distinctive baklava gift box. Add a gift message at checkout.
Frequently asked questions
How is wrap baklava different?
The filo is hand-rolled around the pistachio filling instead of layered, giving each piece its characteristic rolled shape.
How many pieces are in a pack?
14 pieces per pack (1.1 lb – 500 g); the 2, 3 and 4-pack options hold 28, 42 and 56 pieces.
How long does it stay fresh?
6 months from production when kept sealed, with no preservatives. Once opened, enjoy within 2 weeks.
Where does it ship from?
Every order ships free. The EU is served from our Deventer, Netherlands warehouse; the US from our Turkey and New Jersey warehouses; Japan, China, Hong Kong and Australia ship from Turkey.
Shipping is free. EU orders ship from our Deventer, Netherlands warehouse; US orders ship from our Turkey and New Jersey warehouses; Japan, China, Hong Kong and Australia ship from Turkey.
